How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dessert Crepes?

You need 8 ingredients. The key ingredients include: 1 1/2 c. flour, 1 Tbsp. sugar, 1/2 tsp. baking powder, 1/2 tsp. salt, and more.

Is Dessert Crepes suitable as breakfast?

Yes, Dessert Crepes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Dessert Crepes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dessert Crepes Recipe

Name: Dessert Crepes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 1 Tbsp. sugar; 1/2 tsp. baking powder; 1/2 tsp. salt; 2 c. milk; 2 eggs; 2 Tbsp. melted margarine; 1/2 tsp. vanilla

Dessert Crepes – a delicious recipe with flour, sugar, baking powder, salt, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/2 c. flour
1 Tbsp. sugar
1/2 tsp. baking powder
1/2 tsp. salt
2 c. milk
2 eggs
2 Tbsp. melted margarine
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
489 kcal
Category
Breakfast

Eats Now Editorial Team

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Dessert Crepes

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