Deluxe Scrambled Eggs – a delicious recipe with turkey breakfast, onion, apple, eggs, milk, salt. Easy to follow and perfect for any occasion.
Serves 4
Breakfast
Servings:persons
1
In a large skillet cook sausage over medium heat until brown.
2
Renove from skillet. Drain, reserving 1 tablespoon of pan drippings (add oil if necessary).
3
In reserved drippings cook onion over medium heat anout 4 minutes or until tender.
4
Stir in cooked sausage.
5
Meanwhile, beat together eggs, milk salt mustard, and pepper.
6
Pour over sausage mixture.
7
Cook, uncovered, over medium heat with out stirring until mixture begins to set on bottom and around edge.
8
Using a metal spatula, lift and fold partially cooked egg mixture so uncooked portion flows underneath.
9
Continue cooking about 4 minutes or until eggs cooked throughout but still moist.
10
Stir in apple.
11
Sprinkle with snipped parsley.
12
Serve innediatelt.
324
kcal
Calories
17
g
Fat
14
g
Carbs
29
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 4 ounces turkey breakfast sausage, 1/2 cup chopped onion, 1 cup chopped unpeeled apple (such as Red Delicious or Granny Smith), 6 eggs, and more.
Yes, Deluxe Scrambled Eggs falls under the Breakfast category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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