How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Delores' Double Crust Pastry?

You need 4 ingredients. The key ingredients include: 2 c. flour, 1 tsp. salt, 1 c. Crisco shortening, 1/3 c. cold water.

Is Delores' Double Crust Pastry suitable as baking & desserts?

Yes, Delores' Double Crust Pastry falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Delores' Double Crust Pastry?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Delores' Double Crust Pastry Recipe

Name: Delores' Double Crust Pastry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 tsp. salt; 1 c. Crisco shortening; 1/3 c. cold water

Delores' Double Crust Pastry – a delicious recipe with flour, salt, shortening, cold water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1 tsp. salt
1 c. Crisco shortening
1/3 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Delores' Double Crust Pastry

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