Dell'S Spinach With Shrimp

Name: Dell'S Spinach With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) boxes frozen chopped spinach; 2 Tbsp. flour; 2 Tbsp. butter; 1 c. milk; 4 Tbsp. cream sherry; 1/4 c. Romano and Parmesan cheese mix; 1 (15 oz.) can artichokes, drained; salt and pepper to taste; bread crumbs (Progresso Italian); 1 lb. raw shrimp, peeled

Eats Now Editorial Team · 354 kcal · Seafood

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Dell'S Spinach With Shrimp – a delicious recipe with spinach, flour, butter, milk, cream sherry, Romano. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (10 oz.) boxes frozen chopped spinach
2 Tbsp. flour
2 Tbsp. butter
1 c. milk
4 Tbsp. cream sherry
1/4 c. Romano and Parmesan cheese mix
1 (15 oz.) can artichokes, drained
salt and pepper to taste
bread crumbs (Progresso Italian)
1 lb. raw shrimp, peeled

1
Cook spinach as directed; drain and squeeze out excess water. Make cream sauce; add sherry and cheese.
2
Combine cream cheese, shrimp, spinach and artichokes.
3
Place in casserole; top with crumbs.
4
Bake at 350u00b0 for 20 minutes.
5
Bake covered.

354

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 (10 oz.) boxes frozen chopped spinach, 2 Tbsp. flour, 2 Tbsp. butter, 1 c. milk, and more.

Yes, Dell'S Spinach With Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
354 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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