Delight With Chili Lemongrass Poached Hoki Recipe

Name: Delight With Chili Lemongrass Poached Hoki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stalk lemongrass; 3 3/4 cups chicken broth; 1 teaspoon red chili pepper finely sliced hot; 1/4 cup green onions roughly chopped; 1 slice ginger root; 1/2 teaspoon salt; 10 sprigs coriander; 5/8 pound fillets PC Blue Menu Wild Hoki Skinless, thawed; 2 tablespoons sliced green onions finely; 2 tablespoons fresh coriander coarsely chopped

Servings: persons

1
["Rinse lemongrass and place on cutting board. Using back of a knife, whack vigorously several times to ""bruise"" the lemongrass. Cut bruised lemongrass stalk into 1-inch (2.5 cm) chunks and place in medium saucepan. Pour in broth. Bring to a simmer over medium-low heat. Add chillies, chopped green onions, ginger, salt and pepper; simmer for 10 minutes to flavour the broth. Add coriander sprigs and hoki fillets; simmer uncovered for 6 to 8 minutes or until fish is cooked through. Using slotted spoon, transfer fish to plate; cover and set aside.", "Return saucepan to heat. Increase heat to medium-high and boil for 5 minutes. Strain broth, discarding solids. Stir in sliced green onions and coriander.", "Place one hoki fillet in each of two shallow bowls. Pour 1/3 cup (75 mL) of broth over each. Serve garnished with additional green onions and coriander, if desired. Discard remaining poaching broth."]

394

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 stalk lemongrass, 3 3/4 cups chicken broth, 1 teaspoon red chili pepper finely sliced hot, 1/4 cup green onions roughly chopped, and more.

Yes, Delight With Chili Lemongrass Poached Hoki falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Delight With Chili Lemongrass Poached Hoki

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions