Delicious Whole Wheat Lowfat Oatmeal Banana-Nut Chocolate Chip M Recipe

Name: Delicious Whole Wheat Lowfat Oatmeal Banana-Nut Chocolate Chip M
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup applesauce; 2 eggs; 2 ripe bananas, mashed; ½ cup honey; 1 ½ cups whole wheat flour; 1 cup quick-cooking oats; 1 teaspoon baking powder; 1 teaspoon baking soda; ¾ teaspoon salt; ½ cup chocolate chips; ¾ cup walnuts, chopped

Servings: persons

½ cup applesauce
2 eggs
2 ripe bananas, mashed
½ cup honey
1 ½ cups whole wheat flour
1 cup quick-cooking oats
1 teaspoon baking powder
1 teaspoon baking soda
¾ teaspoon salt
½ cup chocolate chips
¾ cup walnuts, chopped

1
Mix together eggs, bananas, applesauce and honey.
2
In separate bowl, combine dry ingredients except the chocolate chips and nuts; stir into creamed mixture just until moistened.
3
Add chocolate chips and nuts.
4
Line muffin tins with paper cups or grease tins.
5
Fill cups 2/3 full.
6
Bake in preheated 350 degree oven for 18-20 minutes.
7
Cool in pan 10 minutes before removing to wire rack.

724

kcal

Calories

Fat

104

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ½ cup applesauce, 2 eggs, 2 ripe bananas, mashed, ½ cup honey, and more.

Yes, Delicious Whole Wheat Lowfat Oatmeal Banana-Nut Chocolate Chip M falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Delicious Whole Wheat Lowfat Oatmeal Banana-Nut Chocolate Chip M

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