How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Delicious Waffles With Fruit And Yogurt Sauce?

You need 6 ingredients. The key ingredients include: 2 low-fat waffles or 2 fat-free waffles (Aunt Jemima or Belgian Chef or Special K), 8 ounces sugar-free non-fat vanilla yogurt, 1/4 teaspoon lemon extract, Splenda sugar substitute, if needed, and more.

Is Delicious Waffles With Fruit And Yogurt Sauce suitable as breakfast?

Yes, Delicious Waffles With Fruit And Yogurt Sauce falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Delicious Waffles With Fruit And Yogurt Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Delicious Waffles With Fruit And Yogurt Sauce Recipe

Name: Delicious Waffles With Fruit And Yogurt Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 low-fat waffles or 2 fat-free waffles (Aunt Jemima or Belgian Chef or Special K); 8 ounces sugar-free non-fat vanilla yogurt; 1/4 teaspoon lemon extract; Splenda sugar substitute, if needed; 2 tablespoons fat free cream cheese; 2/3 8 medium strawberries, sliced,hulled and sweetened as needed with splenda or 1 cup blueberries, sweetened as needed with splenda

Delicious Waffles With Fruit And Yogurt Sauce – a delicious recipe with low-fat waffles, sugar, lemon, Splenda sugar substitute, cream cheese, strawberries. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 low-fat waffles or 2 fat-free waffles (Aunt Jemima or Belgian Chef or Special K)
8 ounces sugar-free non-fat vanilla yogurt
1/4 teaspoon lemon extract
Splenda sugar substitute, if needed
2 tablespoons fat free cream cheese
2/3 8 medium strawberries, sliced,hulled and sweetened as needed with splenda or 1 cup blueberries, sweetened as needed with splenda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Breakfast

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