Delicious Orange Chicken – a delicious recipe with chicken breasts, cornstarch, all-purpose, eggs, orange marmalade, soy sauce. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
Cut defrosted chicken breasts into cubes.
2
Season with salt.
3
Mix cornstarch and flour together.
4
Heat oil in pan.
5
Take chicken pieces..dip in egg ..then dip in cornstarch/flour mixture.
6
Mix marmalade soy sauce pepper flakes ginger and sugar and water in sauce pan til simmering.
7
Keep an eye on it so it doesnt burn.
8
:)
9
After dipping chicken in egg then flour mixture place in oil and cook until they turn golden brown ( just like fried chicken really) .
10
Place chicken on paper towel and remove marmalade mixture from heat .
11
Let each cool 5 minutes.
12
Put chicken and marmalade mixture in bowl together and toss.
13
Mixture will thicken as it cools.
14
Sprinkle with sesame seed (optional)
15
Serve over steamed rice and enjoy !!
16
Hope my directions are okay.
17
First time posting.
950
kcal
Calories
68
g
Fat
53
g
Carbs
32
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 12 ingredients. The key ingredients include: 3 each chicken breasts, 1 cup cornstarch, 1/2 cup all-purpose flour, 2 each eggs, and more.
Yes, Delicious Orange Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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