How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chicken Creole?

You need 16 ingredients. The key ingredients include: 1 cup sliced celery, 1 cup chopped green pepper, 1 cup chopped onion, 1/4 cup canola oil, and more.

Is Easy Chicken Creole suitable as meat & poultry?

Yes, Easy Chicken Creole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Chicken Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chicken Creole Recipe

Name: Easy Chicken Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sliced celery; 1 cup chopped green pepper; 1 cup chopped onion; 1/4 cup canola oil; 2 garlic cloves, minced; 1/4 cup all-purpose flour; 5 cups chicken broth; 6 cups cubed cooked chicken; 2 cans (6 ounces each) tomato paste; 1/4 cup chopped fresh parsley; 4 teaspoons Worcestershire sauce; 2 teaspoons lemon juice; 1 teaspoon salt; 1/2 teaspoon each pepper, sugar and dried thyme; 12 to 16 drops hot pepper sauce; Hot cooked rice

Easy Chicken Creole

Eats Now Editorial Team · 1515 kcal · Meat & Poultry

Easy Chicken Creole – a delicious recipe with celery, green pepper, onion, canola oil, garlic, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Easy Chicken Creole

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