Delicious Creamy Cheesy Green Bean Casserole Recipe

Name: Delicious Creamy Cheesy Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (12 ounce) packages frozen French-cut green beans (cooked and well drained); 1 (5 ounce) can water chestnuts, drained and sliced; 3/4 cup toasted slivered almonds; 1/2 cup butter; 1 lb fresh mushrooms, sliced; 1 onion, coarsley chopped; 1/4 cup flour; 2 cups half-and-half cream; 1 cup whipping cream (unwhipped); 2 cups grated cheddar cheese; 1/8 teaspoon Tabasco sauce; 2 tablespoons soy sauce; salt and pepper

Servings: persons

2 (12 ounce) packages frozen French-cut green beans (cooked and well drained)
1 (5 ounce) can water chestnuts, drained and sliced
3/4 cup toasted slivered almonds
1/2 cup butter
1 lb fresh mushrooms, sliced
1 onion, coarsley chopped
1/4 cup flour
2 cups half-and-half cream
1 cup whipping cream (unwhipped)
2 cups grated cheddar cheese
1/8 teaspoon Tabasco sauce
2 tablespoons soy sauce
salt and pepper

1
Set oven to 350 degrees.
2
Grease a shallow baking dish.
3
Saute onion and mushrooms in butter.
4
Add in flour; mix well.
5
Add in half and half cream (or whole milk if using); stir until thickened.
6
Add in ALL remaining ingredients (except beans and slivered almonds).
7
Simmer until cheese melts (about 5-6 minutes).
8
Add in beans; mix well to combine.
9
Transfer to a prepared casserole dish.
10
Sprinkle with toasted almonds.
11
Bake for 35-40 minutes.

1283

kcal

Calories

119

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 (12 ounce) packages frozen French-cut green beans (cooked and well drained), 1 (5 ounce) can water chestnuts, drained and sliced, 3/4 cup toasted slivered almonds, 1/2 cup butter, and more.

Yes, Delicious Creamy Cheesy Green Bean Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Delicious Creamy Cheesy Green Bean Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions