How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Delicious Beef Stew?

You need 13 ingredients. The key ingredients include: 1 1/2 - 2 lbs boneless beef chuck roast (cubed), 2 tablespoons butter, 1 (10 1/2 ounce) can cream of mushroom soup, 1 (10 1/2 ounce) can tomato soup, and more.

Is Delicious Beef Stew suitable as soups & stews?

Yes, Delicious Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Delicious Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Delicious Beef Stew Recipe

Name: Delicious Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 - 2 lbs boneless beef chuck roast (cubed); 2 tablespoons butter; 1 (10 1/2 ounce) can cream of mushroom soup; 1 (10 1/2 ounce) can tomato soup; 2 (10 1/2 ounce) cans beef broth; 1 (1 1/4 ounce) package dry onion soup mix; 1 teaspoon prepared horseradish; 2 -3 garlic cloves; 4 bay leaves; 4 potatoes (peeled and chopped into 1/2 in pieces); 1 cup carrot; 1 cup celery; 1 cup frozen peas or 1 cup frozen green beans

Warm up with this hearty Delicious Beef Stew recipe. Made with chuck roast, butter, cream of mushroom soup and tomato soup. Easy step-by-step instructio…

This Delicious Beef Stew relies on simple, everyday ingredients such as butter, prepared horseradish, garlic cloves and bay leaves. It comes together quickly and makes 4 servings, at about 371 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Delicious Beef Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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