Dees Pizza Burgers Recipe

Name: Dees Pizza Burgers
Yield: 4 servings
Cuisine: American
Ingredients: 4 hamburger buns; 4 teaspoons butter; 1 lb hamburger; 1 slice bread; 1 egg; 12 teaspoon garlic powder; 14 cup onion, minced; 2 mushrooms, minced; 1 tablespoon green pepper, minced; 1 tablespoon olive, minced; 4 tablespoons pizza sauce; 16 slices pepperoni; 4 slices mozzarella cheese

Servings: persons

4 hamburger buns
4 teaspoons butter
1 lb hamburger
1 slice bread
1 egg
12 teaspoon garlic powder
14 cup onion, minced
2 mushrooms, minced
1 tablespoon green pepper, minced
1 tablespoon olive, minced
4 tablespoons pizza sauce
16 slices pepperoni
4 slices mozzarella cheese

1
In one pan butter the hamburger buns and grill until lightly browned.
2
They burn pretty easily so watch them.
3
Mix the hamburger with the bread and egg.
4
Add garlic powder.
5
Add onion, mushrooms, green pepper, and olives, finely minced.
6
Add the vegetables you like.
7
Make 4 patties.
8
Put patties in a lightly salted pan; flip over when bottom is browned.
9
Put 1 tablespoon of sauce, 4 slices pepperoni, and 1 slice of mozzarella cheese on top of each patty.
10
Put lid on to melt cheese at very end if it is not melted.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 hamburger buns, 4 teaspoons butter, 1 lb hamburger, 1 slice bread, and more.

Yes, Dees Pizza Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dees Pizza Burgers

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