How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deer Steak And Gravy?

You need 10 ingredients. The key ingredients include: 6 medium venison steaks (1/2-inch thick), 3 large onions, 6 cloves garlic, 4 beef bouillon cubes, and more.

Is Deer Steak And Gravy suitable as meat & poultry?

Yes, Deer Steak And Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Deer Steak And Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deer Steak And Gravy Recipe

Name: Deer Steak And Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium venison steaks (1/2-inch thick); 3 large onions; 6 cloves garlic; 4 beef bouillon cubes; 1 qt. water; 2 c. flour; 2 Tbsp. onion salt; 1 Tbsp. garlic salt; 1 1/2 tsp. salt; 2 c. cooking oil

Deer Steak And Gravy

Eats Now Editorial Team · 2118 kcal · Meat & Poultry

Deer Steak And Gravy – a delicious recipe with onions, garlic, water, flour, onion salt, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Deer Steak And Gravy

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