How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deer Sausage?

You need 7 ingredients. The key ingredients include: 5 lb. ground venison, 5 lb. ground pork, 3 Tbsp. garlic powder, 1 Tbsp. pepper, and more.

Is Deer Sausage suitable as meat & poultry?

Yes, Deer Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Deer Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deer Sausage Recipe

Name: Deer Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. ground venison; 5 lb. ground pork; 3 Tbsp. garlic powder; 1 Tbsp. pepper; 1 tsp. paprika; 1 tsp. sage; 2 1/2 Tbsp. poultry seasoning

Deer Sausage – a delicious recipe with ground venison, ground pork, garlic powder, pepper, paprika, sage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. ground venison
5 lb. ground pork
3 Tbsp. garlic powder
1 Tbsp. pepper
1 tsp. paprika
1 tsp. sage
2 1/2 Tbsp. poultry seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1513 kcal
Category
Meat & Poultry

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Deer Sausage

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