How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deer Sausage?

You need 6 ingredients. The key ingredients include: 6 lb. deer, coarsely ground, 4 lb. pork fat, fresh ground, 2 Tbsp. red cayenne pepper, dried and crushed, 1 Tbsp. nutmeg, and more.

Is Deer Sausage suitable as meat & poultry?

Yes, Deer Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Deer Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deer Sausage Recipe

Name: Deer Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 6 lb. deer, coarsely ground; 4 lb. pork fat, fresh ground; 2 Tbsp. red cayenne pepper, dried and crushed; 1 Tbsp. nutmeg; 1 tsp. ginger; 3 tsp. sage

Deer Sausage – a delicious recipe with deer, pork fat, red cayenne pepper, nutmeg, ginger, sage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 lb. deer, coarsely ground
4 lb. pork fat, fresh ground
2 Tbsp. red cayenne pepper, dried and crushed
1 Tbsp. nutmeg
1 tsp. ginger
3 tsp. sage

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Summer Sausage
Calico Baked Beans
Easiest Green Beans
Company Chicken

Deer Sausage

How did you like this recipe?

Frequently Asked Questions