How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deer Or Beef Jerky?

You need 7 ingredients. The key ingredients include: 1 c. soy sauce, 1 c. Worcestershire sauce, 2 tsp. liquid smoke, 4 lb. deer or beef, cut into thin strips about 4-inches long, and more.

Is Deer Or Beef Jerky suitable as meat & poultry?

Yes, Deer Or Beef Jerky falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Deer Or Beef Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deer Or Beef Jerky Recipe

Name: Deer Or Beef Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. soy sauce; 1 c. Worcestershire sauce; 2 tsp. liquid smoke; 4 lb. deer or beef, cut into thin strips about 4-inches long; 2 tsp. garlic powder; 2 tsp. seasoned salt; 2 tsp. black pepper

Try this homemade Deer Or Beef Jerky recipe the whole family will love. Made with soy sauce, Worcestershire sauce, liquid smoke and deer. Easy step-by-s…

This Deer Or Beef Jerky relies on simple, everyday ingredients such as soy sauce, worcestershire sauce, liquid smoke and garlic powder. It comes together quickly and makes 4 servings, at about 1217 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 c. soy sauce
1 c. Worcestershire sauce
2 tsp. liquid smoke
4 lb. deer or beef, cut into thin strips about 4-inches long
2 tsp. garlic powder
2 tsp. seasoned salt
2 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1217 kcal
Category
Meat & Poultry

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