How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deep-Fried Wonton Cookies?

You need 7 ingredients. The key ingredients include: 1 1/2 cups chopped prunes, , or substitute chopped dried apples, 1 cup chopped dried apricot, 1 1/2 cups packed brown sugar, 1 1/2 cups flaked coconut, and more.

Is Deep-Fried Wonton Cookies suitable as baking & desserts?

Yes, Deep-Fried Wonton Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Deep-Fried Wonton Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Deep-Fried Wonton Cookies Recipe

Name: Deep-Fried Wonton Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups chopped prunes, , or substitute chopped dried apples; 1 cup chopped dried apricot; 1 1/2 cups packed brown sugar; 1 1/2 cups flaked coconut; 1 cup chopped almonds; 24 wonton skins; vegetable oil (for frying)

Bake this irresistible Deep-Fried Wonton Cookies at home. Made with prunes, apricot, brown sugar and flaked coconut. Easy step-by-step instructions incl…

This Deep-Fried Wonton Cookies relies on simple, everyday ingredients such as chopped dried apricot, packed brown sugar, flaked coconut and chopped almonds. It comes together quickly and makes 4 servings, at about 567 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Deep-Fried Wonton Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups chopped prunes, , or substitute chopped dried apples
1 cup chopped dried apricot
1 1/2 cups packed brown sugar
1 1/2 cups flaked coconut
1 cup chopped almonds
24 wonton skins
vegetable oil (for frying)

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Quick Info

Servings
4 servings
Calories
567 kcal
Category
Baking & Desserts

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