How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deep Fried Eggplant with Mayonnaise?

You need 5 ingredients. The key ingredients include: 3 medium Eggplant (slim Japanese type), 3 tbsp Mayonnaise, 1 1/2 tbsp Mentsuyu, 1 as much (to taste) Green onion or scallion, and more.

Is Deep Fried Eggplant with Mayonnaise suitable as vegetarian?

Yes, Deep Fried Eggplant with Mayonnaise falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Deep Fried Eggplant with Mayonnaise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deep Fried Eggplant with Mayonnaise Recipe

Name: Deep Fried Eggplant with Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium Eggplant (slim Japanese type); 3 tbsp Mayonnaise; 1 1/2 tbsp Mentsuyu; 1 as much (to taste) Green onion or scallion; 1 Frying oil (vegetable oil)

Deep Fried Eggplant with Mayonnaise – a delicious recipe with slim Japanese type, Mayonnaise, Mentsuyu, much, oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 medium Eggplant (slim Japanese type)
3 tbsp Mayonnaise
1 1/2 tbsp Mentsuyu
1 as much (to taste) Green onion or scallion
1 Frying oil (vegetable oil)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
323 kcal
Category
Vegetarian

Eats Now Editorial Team

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Deep Fried Eggplant with Mayonnaise

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