How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deep Dish Sausage Pizza Recipe?

You need 8 ingredients. The key ingredients include: 1 1/2 Packages active dry yeast, 1 1/2 c. hot water (105 to 115 degrees), 1 tbsp. sugar, 3 1/2 c. unbleached all-purpose flour, and more.

Is Deep Dish Sausage Pizza Recipe suitable as meat & poultry?

Yes, Deep Dish Sausage Pizza Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Deep Dish Sausage Pizza Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deep Dish Sausage Pizza Recipe Recipe

Name: Deep Dish Sausage Pizza Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 Packages active dry yeast; 1 1/2 c. hot water (105 to 115 degrees); 1 tbsp. sugar; 3 1/2 c. unbleached all-purpose flour; 1 teaspoon salt; 1/2 c. yellow cornmeal; 1/4 c. vegetable oil; 1/2 c. hot water

Deep Dish Sausage Pizza Recipe – a delicious recipe with active dry yeast, hot water, sugar, flour, salt, yellow cornmeal. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 Packages active dry yeast
1 1/2 c. hot water (105 to 115 degrees)
1 tbsp. sugar
3 1/2 c. unbleached all-purpose flour
1 teaspoon salt
1/2 c. yellow cornmeal
1/4 c. vegetable oil
1/2 c. hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
937 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Deep Dish Sausage Pizza Recipe

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