How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deep Dish Salad?

You need 11 ingredients. The key ingredients include: 1 head lettuce, shredded, 2 medium red onions, sliced, 1 to 2 green peppers, sliced, 3 to 4 ribs celery, chopped, and more.

Is Deep Dish Salad suitable as salads?

Yes, Deep Dish Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Deep Dish Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Deep Dish Salad Recipe

Name: Deep Dish Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce, shredded; 2 medium red onions, sliced; 1 to 2 green peppers, sliced; 3 to 4 ribs celery, chopped; 8 oz. water chestnuts, sliced; 10 oz. frozen green peas, uncooked; 2 c. Hellmann's mayonnaise; Romano cheese or Parmesan cheese; 3 eggs, hard-boiled; 4 strips bacon, crumbled; 1 to 2 tomatoes, sliced

Deep Dish Salad

Eats Now Editorial Team · 1769 kcal · Salads

Deep Dish Salad – a delicious recipe with head lettuce, red onions, green peppers, celery, water chestnuts, frozen green peas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Deep Dish Salad

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