How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dee'S Round Steak?

You need 9 ingredients. The key ingredients include: 2 lb. round steak, 2 Tbsp. vegetable oil, 1 tsp. ginger, 1/2 tsp. garlic powder, and more.

Is Dee'S Round Steak suitable as meat & poultry?

Yes, Dee'S Round Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dee'S Round Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dee'S Round Steak Recipe

Name: Dee'S Round Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. round steak; 2 Tbsp. vegetable oil; 1 tsp. ginger; 1/2 tsp. garlic powder; 2 c. beef bouillon (broth); 2 Tbsp. cornstarch; 2 Tbsp. water; 1 1/2 Tbsp. soy sauce; 1 green pepper, cut in very thin strips (may be omitted)

Dee'S Round Steak – a delicious recipe with steak, vegetable oil, ginger, garlic powder, beef bouillon, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. round steak
2 Tbsp. vegetable oil
1 tsp. ginger
1/2 tsp. garlic powder
2 c. beef bouillon (broth)
2 Tbsp. cornstarch
2 Tbsp. water
1 1/2 Tbsp. soy sauce
1 green pepper, cut in very thin strips (may be omitted)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dee'S Round Steak

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