How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Decadent Crock Pot Beef Stew With Red Wine?

You need 15 ingredients. The key ingredients include: 1 kg stewing beef, 2 tablespoons olive oil, 1 large onion, sliced, 2 stalks celery, diced, and more.

Is Decadent Crock Pot Beef Stew With Red Wine suitable as soups & stews?

Yes, Decadent Crock Pot Beef Stew With Red Wine falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Decadent Crock Pot Beef Stew With Red Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Decadent Crock Pot Beef Stew With Red Wine Recipe

Name: Decadent Crock Pot Beef Stew With Red Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg stewing beef; 2 tablespoons olive oil; 1 large onion, sliced; 2 stalks celery, diced; 2 carrots, diced; 3 slices bacon, diced; 2 potatoes, diced; 1 (14 ounce) can crushed tomatoes; 3 garlic cloves, crushed; 1 bay leaf; 1 teaspoon dried thyme; 1/4 teaspoon pepper; 1/4 teaspoon salt; 2 cups red wine; 50 ml Worcestershire sauce

Warm up with this hearty Decadent Crock Pot Beef Stew With Red Wine recipe. Made with stewing beef, olive oil, onion and stalks celery. Easy step-by-ste…

This Decadent Crock Pot Beef Stew With Red Wine relies on simple, everyday ingredients such as stewing beef, olive oil, large onion, sliced and stalks celery, diced. It comes together quickly and makes 4 servings, at about 1017 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1017

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Decadent Crock Pot Beef Stew With Red Wine

Tips for the best results

Variations & substitutions

My Personal Notes

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