How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Debi'S Mexican Bean Dip?

You need 4 ingredients. The key ingredients include: 2 to 3 cans black beans, drained, 1/2 c. sour cream, 1/2 c. salsa, 1/2 lb. Monterey Jack cheese, grated.

Is Debi'S Mexican Bean Dip suitable as snacks & appetizers?

Yes, Debi'S Mexican Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Debi'S Mexican Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Debi'S Mexican Bean Dip Recipe

Name: Debi'S Mexican Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 cans black beans, drained; 1/2 c. sour cream; 1/2 c. salsa; 1/2 lb. Monterey Jack cheese, grated

Debi'S Mexican Bean Dip – a delicious recipe with black beans, sour cream, salsa, cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 to 3 cans black beans, drained
1/2 c. sour cream
1/2 c. salsa
1/2 lb. Monterey Jack cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
352 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Debi'S Mexican Bean Dip

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