Debbie'S Spicy Shrimp And Pasta Recipe

Name: Debbie'S Spicy Shrimp And Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb shrimp, peeled and deveined; 12 ounces spaghetti; 3 garlic cloves, minced; 3 green onions, chopped; 1 lemon, juice and zest of; 2 teaspoons red pepper flakes or 1 -2 jalapeno pepper, finely diced; 2 tomatoes, chopped; 1 teaspoon salt; 1 teaspoon dried basil; 1 teaspoon dried oregano; 1/4 cup dry white wine; salt and fresh black pepper; 1/2 cup parmesan cheese, grated

Servings: persons

1 lb shrimp, peeled and deveined
12 ounces spaghetti
3 garlic cloves, minced
3 green onions, chopped
1 lemon, juice and zest of
2 teaspoons red pepper flakes or 1 -2 jalapeno pepper, finely diced
2 tomatoes, chopped
1 teaspoon salt
1 teaspoon dried basil
1 teaspoon dried oregano
1/4 cup dry white wine
salt and fresh black pepper
1/2 cup parmesan cheese, grated

1
Boil the pasta in salted water according to package directions.
2
Drain well reserving about 1 cup of pasta water.
3
When pasta is almost done cooking, sprinkle about one tablespoon of olive oil in a cold nonstick.
4
Turn heat on to medium high let pan warm for a minute or two. You want the pan to just be warm when you hold your hand over the surface.
5
Add the shrimp, garlic, onion, lemon zest, and pepper flakes (or jalapeno) and cook stirring constantly for 2-3 minutes. Shrimp will just start to turn opaque but not yet pink.
6
Add tomatoes, salt, basil, oregano, lemon juice, and white wine. Stir and cook for another 2-3 minutes or until shrimp turn pink.
7
Add in the 1 cup reserved pasta water.
8
Taste sauce and adjust seasonings to your taste.
9
Spoon over drained pasta and garnish with fresh black pepper and grated parmesan cheese.

329

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb shrimp, peeled and deveined, 12 ounces spaghetti, 3 garlic cloves, minced, 3 green onions, chopped, and more.

Yes, Debbie'S Spicy Shrimp And Pasta falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Debbie'S Spicy Shrimp And Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions