How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Day-After-Thanksgiving Casserole?

You need 9 ingredients. The key ingredients include: 2 cups sour cream, 1 cup turkey gravy, 1 ½ teaspoons celery salt, 1 teaspoon salt, and more.

Is Day-After-Thanksgiving Casserole suitable as meat & poultry?

Yes, Day-After-Thanksgiving Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Day-After-Thanksgiving Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Day-After-Thanksgiving Casserole Recipe

Name: Day-After-Thanksgiving Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sour cream; 1 cup turkey gravy; 1 ½ teaspoons celery salt; 1 teaspoon salt; ½ teaspoon pepper; 4 ounces chopped pimiento; 16 ounces medium egg noodles, cooked; 1 ½ cups cooked turkey, cubed; 1 cup sliced mushrooms

Day-After-Thanksgiving Casserole – a delicious recipe with sour cream, turkey gravy, celery salt, salt, pepper, pimiento. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups sour cream
1 cup turkey gravy
1 ½ teaspoons celery salt
1 teaspoon salt
½ teaspoon pepper
4 ounces chopped pimiento
16 ounces medium egg noodles, cooked
1 ½ cups cooked turkey, cubed
1 cup sliced mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
950 kcal
Category
Meat & Poultry

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Day-After-Thanksgiving Casserole

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