How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Day 1 Ground Pork Sausage?

You need 9 ingredients. The key ingredients include: 1 lb pork, ground, 1 tablespoon canola oil, 2 teaspoons sea salt, without iodine, 1 tablespoon garlic, minced, and more.

Is Day 1 Ground Pork Sausage suitable as meat & poultry?

Yes, Day 1 Ground Pork Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Day 1 Ground Pork Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Day 1 Ground Pork Sausage Recipe

Name: Day 1 Ground Pork Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pork, ground; 1 tablespoon canola oil; 2 teaspoons sea salt, without iodine; 1 tablespoon garlic, minced; 1 ½ teaspoons black pepper; 2 teaspoons sage; ½ teaspoon rosemary; ½ teaspoon thyme; ½ teaspoon marjoram

Day 1 Ground Pork Sausage – a delicious recipe with pork, canola oil, salt, garlic, black pepper, sage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb pork, ground
1 tablespoon canola oil
2 teaspoons sea salt, without iodine
1 tablespoon garlic, minced
1 ½ teaspoons black pepper
2 teaspoons sage
½ teaspoon rosemary
½ teaspoon thyme
½ teaspoon marjoram

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Quick Info

Servings
4 servings
Calories
315 kcal
Category
Meat & Poultry

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Day 1 Ground Pork Sausage

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