How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dave Titus' Shrimp Remoulade?

You need 8 ingredients. The key ingredients include: 1 hard-boiled egg, chopped fine, 2 Tbsp. chili sauce, 3 Tbsp. finely chopped green olives, 2 Tbsp. finely chopped onion, and more.

Is Dave Titus' Shrimp Remoulade suitable as seafood?

Yes, Dave Titus' Shrimp Remoulade falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Dave Titus' Shrimp Remoulade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dave Titus' Shrimp Remoulade Recipe

Name: Dave Titus' Shrimp Remoulade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 hard-boiled egg, chopped fine; 2 Tbsp. chili sauce; 3 Tbsp. finely chopped green olives; 2 Tbsp. finely chopped onion; 2 Tbsp. finely chopped parsley; 1 c. mayonnaise; fresh, cooked shrimp; lettuce

Try this homemade Dave Titus' Shrimp Remoulade recipe the whole family will love. Made with egg, chili sauce, green olives and onion. Easy step-by-step …

This Dave Titus' Shrimp Remoulade relies on simple, everyday ingredients such as chili sauce, finely chopped green olives, finely chopped onion and finely chopped parsley. It comes together quickly and makes 4 servings, at about 449 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 hard-boiled egg, chopped fine
2 Tbsp. chili sauce
3 Tbsp. finely chopped green olives
2 Tbsp. finely chopped onion
2 Tbsp. finely chopped parsley
1 c. mayonnaise
fresh, cooked shrimp
lettuce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
Seafood

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