Date Pudding

Name: Date Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1 Tbsp. butter; 1 c. white sugar; 1 c. milk; 1 c. bread crumbs; 1 Tbsp. flour; 1 Tbsp. baking powder; 1 Tbsp. vanilla; 1 c. dates; 1 c. nuts; whipped cream for topping

Eats Now Editorial Team · 358 kcal · Baking & Desserts

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Date Pudding – a delicious recipe with egg, butter, white sugar, milk, bread crumbs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
1 Tbsp. butter
1 c. white sugar
1 c. milk
1 c. bread crumbs
1 Tbsp. flour
1 Tbsp. baking powder
1 Tbsp. vanilla
1 c. dates
1 c. nuts
whipped cream for topping

1
Put together as listed into a glass baking dish and bake at 350u00b0 for 45 minutes to an hour.
2
Top with whipped cream.

358

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 egg, 1 Tbsp. butter, 1 c. white sugar, 1 c. milk, and more.

Yes, Date Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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