Date Nut Loaf

Name: Date Nut Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 3 Tbsp. shortening; 1 egg; 1 Tbsp. shredded orange peel; 1/2 c. orange juice; 2 c. sifted flour; 1 tsp. baking powder; 1 tsp. soda; 1/2 tsp. salt; 1/2 c. chopped walnuts

Eats Now Editorial Team · 802 kcal · General

Jump to Recipe

Date Nut Loaf – a delicious recipe with sugar, shortening, egg, orange peel, orange juice, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. sugar
3 Tbsp. shortening
1 egg
1 Tbsp. shredded orange peel
1/2 c. orange juice
2 c. sifted flour
1 tsp. baking powder
1 tsp. soda
1/2 tsp. salt
1/2 c. chopped walnuts

1
Pour 1/2 cup boiling water over dates and cool.
2
Add orange peel and juice; stir in egg.
3
Sift dry ingredients; add to mixture and stir until mixed.
4
Add nuts.
5
Grease and flour a loaf pan. Bake at 325u00b0 for 50 minutes.
6
Cool 10 minutes and turn out of pan.

802

kcal

Calories

Fat

130

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. sugar, 3 Tbsp. shortening, 1 egg, 1 Tbsp. shredded orange peel, and more.

Yes, Date Nut Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
802 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Carmelized Bananas (Lower Calorie)
Cavatelli with Spicy Winter Squash
Oven-Dried Tomatoes in Herbed Oil
Honey-glazed Carrots and Turnips

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy