How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date Nut Cake?

You need 9 ingredients. The key ingredients include: 1 c. chopped dates, 1 2/3 c. cake flour, 1/4 tsp. salt, 1 tsp. vanilla, and more.

Is Date Nut Cake suitable as baking & desserts?

Yes, Date Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Date Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date Nut Cake Recipe

Name: Date Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped dates; 1 2/3 c. cake flour; 1/4 tsp. salt; 1 tsp. vanilla; pecans (optional); 1 c. boiling water; 1 egg; 1 c. sugar; 1/2 c. butter

Date Nut Cake – a delicious recipe with dates, cake flour, salt, vanilla, pecans, boiling water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. chopped dates
1 2/3 c. cake flour
1/4 tsp. salt
1 tsp. vanilla
pecans (optional)
1 c. boiling water
1 egg
1 c. sugar
1/2 c. butter

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Quick Info

Servings
4 servings
Calories
1381 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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