How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Layered Carrot Cake?

You need 5 ingredients. The key ingredients include: 1 pkg. (2-layer size) carrot cake mix, 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened, 2 Tbsp. butter, softened, 1 tsp. vanilla, and more.

Is Quick Layered Carrot Cake suitable as baking & desserts?

Yes, Quick Layered Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick Layered Carrot Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Layered Carrot Cake Recipe

Name: Quick Layered Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pkg. (2-layer size) carrot cake mix; 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened; 2 Tbsp. butter, softened; 1 tsp. vanilla; 2 cups icing sugar

Quick Layered Carrot Cake – a delicious recipe with carrot cake, Cream Cheese, butter, vanilla, icing sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (2-layer size) carrot cake mix
1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
2 Tbsp. butter, softened
1 tsp. vanilla
2 cups icing sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Quick Layered Carrot Cake

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