How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date Nut Cake?

You need 9 ingredients. The key ingredients include: 1 c. flour, 1/2 tsp. baking powder, 1 Tbsp. Karo syrup in 1 stick melted butter, 1 lb. dates, halved, and more.

Is Date Nut Cake suitable as baking & desserts?

Yes, Date Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Date Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date Nut Cake Recipe

Name: Date Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1/2 tsp. baking powder; 1 Tbsp. Karo syrup in 1 stick melted butter; 1 lb. dates, halved; 1 lb. walnuts; 1 c. brown sugar; 4 egg yolks; 4 egg whites, beaten; 1 tsp. vanilla

Date Nut Cake – a delicious recipe with flour, baking powder, syrup, dates, walnuts, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour
1/2 tsp. baking powder
1 Tbsp. Karo syrup in 1 stick melted butter
1 lb. dates, halved
1 lb. walnuts
1 c. brown sugar
4 egg yolks
4 egg whites, beaten
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1503 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Blueberry Delight
Old-Fashioned Coconut Custard Pie
Red Velvet Cake
Chocolate Chess Pie

Date Nut Cake

How did you like this recipe?

Frequently Asked Questions