How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date and Nut Logs?

You need 8 ingredients. The key ingredients include: 3 eggs, 1 cup (225 ml) sugar, 1/2 tsp (2 ml) salt, 1 cup (225 ml) flour, and more.

Is Date and Nut Logs suitable as general?

Yes, Date and Nut Logs falls under the General category and is a great choice for this type of meal.

How do I store leftover Date and Nut Logs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Date and Nut Logs Recipe

Name: Date and Nut Logs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 cup (225 ml) sugar; 1/2 tsp (2 ml) salt; 1 cup (225 ml) flour; 1/2 tsp (2 ml) baking powder; 1/8 tsp (1 ml) salt; 1 cup (225 ml) chopped nuts; 1 cup (225 ml) chopped dates

Try this homemade Date and Nut Logs recipe the whole family will love. Made with eggs, sugar, salt and flour. Easy step-by-step instructions included.

This Date and Nut Logs relies on simple, everyday ingredients such as eggs, (225 ml) sugar, (2 ml) salt and (225 ml) flour. It comes together quickly and makes 4 servings, at about 411 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 eggs
1 cup (225 ml) sugar
1/2 tsp (2 ml) salt
1 cup (225 ml) flour
1/2 tsp (2 ml) baking powder
1/8 tsp (1 ml) salt
1 cup (225 ml) chopped nuts
1 cup (225 ml) chopped dates

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Quick Info

Servings
4 servings
Calories
411 kcal
Category
General

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