How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dark Chocolate Shortbread?

You need 7 ingredients. The key ingredients include: 1 cup soft butter (no substitutions), 3/4 cup sugar, 1/2 teaspoon vanilla, 1 3/4 cups flour, and more.

Is Dark Chocolate Shortbread suitable as baking & desserts?

Yes, Dark Chocolate Shortbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dark Chocolate Shortbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dark Chocolate Shortbread Recipe

Name: Dark Chocolate Shortbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup soft butter (no substitutions); 3/4 cup sugar; 1/2 teaspoon vanilla; 1 3/4 cups flour; 1/2 cup cocoa; 1 pinch salt; 2 ounces white chocolate, melted

Dark Chocolate Shortbread – a delicious recipe with butter, sugar, vanilla, flour, cocoa, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup soft butter (no substitutions)
3/4 cup sugar
1/2 teaspoon vanilla
1 3/4 cups flour
1/2 cup cocoa
1 pinch salt
2 ounces white chocolate, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
847 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dark Chocolate Shortbread

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