How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dark Chocolate Orange Olive Oil Cake?

You need 13 ingredients. The key ingredients include: 210 grams flour, 40 grams unsweetened dark cocoa powder, 350 grams sugar, 1 1/2 teaspoons kosher salt, and more.

Is Dark Chocolate Orange Olive Oil Cake suitable as baking & desserts?

Yes, Dark Chocolate Orange Olive Oil Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dark Chocolate Orange Olive Oil Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dark Chocolate Orange Olive Oil Cake Recipe

Name: Dark Chocolate Orange Olive Oil Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 210 grams flour; 40 grams unsweetened dark cocoa powder; 350 grams sugar; 1 1/2 teaspoons kosher salt; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; 1 1/2 teaspoons espresso powder; 305 grams whole milk; 285 grams extra virgin olive oil; 3 large eggs; 1 1/2 tablespoons orange zest; 60 grams fresh orange juice; 55 grams Grand Marnier

Dark Chocolate Orange Olive Oil Cake

Eats Now Editorial Team · 1346 kcal · Baking & Desserts

Dark Chocolate Orange Olive Oil Cake – a delicious recipe with flour, cocoa, sugar, kosher salt, baking soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Dark Chocolate Orange Olive Oil Cake

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