Dark Chocolate Dipped Dried Apple Slices

1. 1

   Lay a piece of parchment paper over a cookie sheet.

2. 2

   Dip half of each apple slice into melted chocolate, then sprinkle with nuts.

3. 3

   Set the apple on the cookie sheet.

4. 4

   Continue on with remaining slices.

5. 5

   Move tray to the refrigerator.

6. 6

   Let apples cool in the fridge for 25 minutes, until chocolate has set before enjoying.

7. 7

   Store in the refrigerator for up to a week.

* Per serving · 4 servings · Values may vary.

No additional tips available.