How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado-Feta Salsa?

You need 9 ingredients. The key ingredients include: 1 large avocado, 2 plum tomatoes, 1/4 cup chopped purple onion, 1 clove garlic, minced, and more.

Is Avocado-Feta Salsa suitable as snacks & appetizers?

Yes, Avocado-Feta Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Avocado-Feta Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Avocado-Feta Salsa Recipe

Name: Avocado-Feta Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large avocado; 2 plum tomatoes; 1/4 cup chopped purple onion; 1 clove garlic, minced; 1 tablespoon chopped fresh parsley; 1/2 teaspoon chopped fresh oregano; 1 tablespoon olive oil; 1/2 tablespoon red wine vinegar; 1/2 (4-ounce) package crumbled feta cheese

Avocado-Feta Salsa – a delicious recipe with avocado, tomatoes, purple onion, clove garlic, parsley, fresh oregano. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 large avocado
2 plum tomatoes
1/4 cup chopped purple onion
1 clove garlic, minced
1 tablespoon chopped fresh parsley
1/2 teaspoon chopped fresh oregano
1 tablespoon olive oil
1/2 tablespoon red wine vinegar
1/2 (4-ounce) package crumbled feta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
103 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Avocado-Feta Salsa

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