Darice's Chile Relleno Casserole

1. 1

   Grate cheese.

2. 2

   Deseed chilies.

3. 3

   Layer chilies and cheese in a greased 11x9-inch casserole dish, beginning with chilies and ending with cheese.

4. 4

   You must have two layers of chilies and two of cheese, cheese being the last layer.

5. 5

   I use the aluminum foil pans you get in the store that come with a plastic cover when taking to pot lucks or family gatherings, easy clean up.

6. 6

   In separate bowl beat eggs, add flour, beat until smooth.

7. 7

   Pour over cheese/chilie mixture.

8. 8

   Bake 30 minutes at 350F.

9. 9

   Pour tomato sauce and chilie salsa over top and bake 15-20 minutes more.

10. 10

    Let stand 10 minute before serving.

11. 11

    Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.