How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean and Rice Skillet?

You need 11 ingredients. The key ingredients include: 1 medium onion, chopped, 1 small green bell peppers or 1 small red bell pepper, chopped, 1 tablespoon olive oil, 2 cups cooked black beans, and more.

Is Black Bean and Rice Skillet suitable as soups & stews?

Yes, Black Bean and Rice Skillet falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Bean and Rice Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean and Rice Skillet Recipe

Name: Black Bean and Rice Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 small green bell peppers or 1 small red bell pepper, chopped; 1 tablespoon olive oil; 2 cups cooked black beans; 1 ½ cups chicken broth or 1 ½ cups vegetable broth; ½ cup uncooked rice; ¼ teaspoon chili powder; ¼ teaspoon dried thyme; 2 garlic cloves; 1 bay leaf; ½ cup sharp cheddar cheese, shredded (optional)

Black Bean and Rice Skillet

Eats Now Editorial Team · 523 kcal · Soups & Stews

Black Bean and Rice Skillet – a delicious recipe with onion, green bell peppers, olive oil, black beans, chicken broth, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Black Bean and Rice Skillet

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