How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Danish Toasts?

You need 9 ingredients. The key ingredients include: 1 apple, lemon juice, 4 eggs, hard-cooked, 2/3 c. whipping cream, and more.

Is Danish Toasts suitable as seafood?

Yes, Danish Toasts falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Danish Toasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Danish Toasts Recipe

Name: Danish Toasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 apple; lemon juice; 4 eggs, hard-cooked; 2/3 c. whipping cream; 2 tsp. dry mustard; 3 Tbsp. mayonnaise; 5 Tbsp. chopped fresh dill (optional); 4 slices toast; 4 oz. smoked salmon (if smoked salmon is not available, canned salmon mixed with black pepper and lemon juice may be substituted)

Danish Toasts – a delicious recipe with apple, lemon juice, eggs, whipping cream, dry mustard, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 apple
lemon juice
4 eggs, hard-cooked
2/3 c. whipping cream
2 tsp. dry mustard
3 Tbsp. mayonnaise
5 Tbsp. chopped fresh dill (optional)
4 slices toast
4 oz. smoked salmon (if smoked salmon is not available, canned salmon mixed with black pepper and lemon juice may be substituted)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
431 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Danish Toasts

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