How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Danish Sugar Cookies?

You need 10 ingredients. The key ingredients include: 1 cup Shortening (I Used Butter Flavor), 1 cup Sugar, 1/2 whole Egg, 1/2 teaspoons Vanilla, and more.

Is Danish Sugar Cookies suitable as baking & desserts?

Yes, Danish Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Danish Sugar Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Danish Sugar Cookies Recipe

Name: Danish Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Shortening (I Used Butter Flavor); 1 cup Sugar; 1/2 whole Egg; 1/2 teaspoons Vanilla; 1/2 teaspoons Almond Extract; 2 cups Flour; 1/2 teaspoons Salt; 1/2 teaspoons Baking Soda; 1/2 teaspoons Cream Of Tartar; Raw Sugar, For Sprinkling On Top

Danish Sugar Cookies

Eats Now Editorial Team · 437 kcal · Baking & Desserts

Danish Sugar Cookies – a delicious recipe with Shortening, Sugar, Egg, Vanilla, Almond Extract, Flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Danish Sugar Cookies

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