How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Danish Sugar Cookies?

You need 8 ingredients. The key ingredients include: 1/2 c. soft oleo, 1/2 c. Crisco, 1 c. sugar, 1 egg, and more.

Is Danish Sugar Cookies suitable as baking & desserts?

Yes, Danish Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Danish Sugar Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Danish Sugar Cookies Recipe

Name: Danish Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. soft oleo; 1/2 c. Crisco; 1 c. sugar; 1 egg; 1/2 tsp. baking powder; 1/2 tsp. cream of tartar; 1 tsp. vanilla; 2 c. flour

Danish Sugar Cookies – a delicious recipe with oleo, Crisco, sugar, egg, baking powder, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. soft oleo
1/2 c. Crisco
1 c. sugar
1 egg
1/2 tsp. baking powder
1/2 tsp. cream of tartar
1 tsp. vanilla
2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
711 kcal
Category
Baking & Desserts

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Danish Sugar Cookies

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