How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Danish Pastries?

You need 5 ingredients. The key ingredients include: 3 sheets of frozen, puff pastry, 250g block PHILADELPHIA Cream Cheese, softened, 1 tablespoon caster sugar, 425g can apricots, drained, and more.

Is Danish Pastries suitable as baking & desserts?

Yes, Danish Pastries falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Danish Pastries?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Danish Pastries Recipe

Name: Danish Pastries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sheets of frozen, puff pastry; 250g block PHILADELPHIA Cream Cheese, softened; 1 tablespoon caster sugar; 425g can apricots, drained; 1/2 cup sultanas

Danish Pastries – a delicious recipe with pastry, PHILADELPHIA Cream Cheese, caster sugar, apricots, sultanas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 sheets of frozen, puff pastry
250g block PHILADELPHIA Cream Cheese, softened
1 tablespoon caster sugar
425g can apricots, drained
1/2 cup sultanas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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