How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Danish Meat Patties?

You need 7 ingredients. The key ingredients include: 1 lb. ground meat, 1 onion, chopped, 2 Tbsp. flour, 1/4 c. club soda, and more.

Is Danish Meat Patties suitable as general?

Yes, Danish Meat Patties falls under the General category and is a great choice for this type of meal.

How do I store leftover Danish Meat Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Danish Meat Patties Recipe

Name: Danish Meat Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground meat; 1 onion, chopped; 2 Tbsp. flour; 1/4 c. club soda; 1 egg, beaten; 1 tsp. salt, pepper and garlic salt; 1 Tbsp. brown sugar

Danish Meat Patties – a delicious recipe with ground meat, onion, flour, club soda, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. ground meat
1 onion, chopped
2 Tbsp. flour
1/4 c. club soda
1 egg, beaten
1 tsp. salt, pepper and garlic salt
1 Tbsp. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
General

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Danish Meat Patties

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