How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Danish Lettuce Salad?

You need 9 ingredients. The key ingredients include: 1/2 lb. crisp bacon, crumbled (set aside), 1 head lettuce, broken into bite size pieces, 1 1/2 sticks finely chopped celery, 1 small red onion, sliced very thin, and more.

Is Danish Lettuce Salad suitable as salads?

Yes, Danish Lettuce Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Danish Lettuce Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Danish Lettuce Salad Recipe

Name: Danish Lettuce Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. crisp bacon, crumbled (set aside); 1 head lettuce, broken into bite size pieces; 1 1/2 sticks finely chopped celery; 1 small red onion, sliced very thin; 1 c. sour cream; 1/4 c. sugar; 1/2 c. mayonnaise; 2 tsp. vinegar; 1/2 c. grated Parmesan cheese

Danish Lettuce Salad – a delicious recipe with crisp bacon, head lettuce, celery, red onion, sour cream, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 lb. crisp bacon, crumbled (set aside)
1 head lettuce, broken into bite size pieces
1 1/2 sticks finely chopped celery
1 small red onion, sliced very thin
1 c. sour cream
1/4 c. sugar
1/2 c. mayonnaise
2 tsp. vinegar
1/2 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
857 kcal
Category
Salads

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Danish Lettuce Salad

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