Danish Jam Cookies(Thumbprints)   — Baking & Desserts recipe

Danish Jam Cookies(Thumbprints)

Eats Now Editorial Team  · 1974 kcal  · Baking & Desserts

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Bake this irresistible Danish Jam Cookies(Thumbprints) at home. Made with margarine, sugar, light corn syrup and eggs. Easy step-by-step instructions in…

This Danish Jam Cookies(Thumbprints) relies on simple, everyday ingredients such as margarine or butter, sugar, karo light corn syrup and eggs, separated. It comes together quickly and makes 4 servings, at about 1974 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Danish Jam Cookies(Thumbprints) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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