How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Daniel Mancini’S Of Mama Mancini'S Italian Style Mac N' Cheese?

You need 23 ingredients. The key ingredients include: Cheese Sauce Ingredients:, 5 cups whole milk, 1 cup heavy cream, 5 tablespoons flour, and more.

Is Daniel Mancini’S Of Mama Mancini'S Italian Style Mac N' Cheese suitable as pasta & noodles?

Yes, Daniel Mancini’S Of Mama Mancini'S Italian Style Mac N' Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Daniel Mancini’S Of Mama Mancini'S Italian Style Mac N' Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Daniel Mancini’S Of Mama Mancini'S Italian Style Ma

Name: Daniel Mancini’S Of Mama Mancini'S Italian Style Mac N' Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cheese Sauce Ingredients:; 5 cups whole milk; 1 cup heavy cream; 5 tablespoons flour; 8 tablespoons butter; 1/2 pound bacon - cooked, drained and crumbled; 1/4 cup parsley; 1/4 cup minced onion; 1 garlic clove minced; 4 ounces grated Parmesan cheese; 4 ounces grated Asiago cheese; 8 ounces shredded Fontina cheese; 8 ounces shredded Provolone cheese; 1 pound elbow macaroni cooked 3-min short or recommended time, strained; 1/2 cup pasta water; Toppings: Ingredients and Preparation - Mix all of the following into a bowl; 1 cup bread crumbs; 1/4 cup grated Parmesan cheese; 5 ounces melted butter; 1/4 cup chopped parsley; 2 ounces crumbled cooked bacon; 1/2 teaspoon salt; 1/4 teaspoon pepper

Try this homemade Daniel Mancini’S Of Mama Mancini'S Italian Style Mac N' Cheese recipe the whole family will love. Made with Cheese Sauce Ingredients, …

This Daniel Mancini’S Of Mama Mancini'S Italian Style Mac N' Cheese relies on simple, everyday ingredients such as cheese sauce ingredients:, whole milk, heavy cream and flour. It comes together quickly and makes 4 servings, at about 2183 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

2183

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Daniel Mancini’S Of Mama Mancini'S Italian Style Mac N' Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions