How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dana'S Cranberry Coconut & White Chooclate Chip Lovelies ?

You need 11 ingredients. The key ingredients include: 3 Cups all purpose flour, 1 tsp baking soda, 3/4 tsp salt, 1 Cup (2 sticks) unsalted butter, room temperature, and more.

Is Dana'S Cranberry Coconut & White Chooclate Chip Lovelies suitable as general?

Yes, Dana'S Cranberry Coconut & White Chooclate Chip Lovelies falls under the General category and is a great choice for this type of meal.

How do I store leftover Dana'S Cranberry Coconut & White Chooclate Chip Lovelies ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dana'S Cranberry Coconut & White Chooclate Chip Lov

Name: Dana'S Cranberry Coconut & White Chooclate Chip Lovelies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Cups all purpose flour; 1 tsp baking soda; 3/4 tsp salt; 1 Cup (2 sticks) unsalted butter, room temperature; 1/2 Cup (packed) light brown sugar; 1/4 Cup white sugar; 2 large eggs; 1 Tablespoon vanilla extract; 1 Cup dried cranberries; 1 C white chocolate chips; 1/2 C dried unsweetened coconut (finely shredded kind)

Try this homemade Dana'S Cranberry Coconut & White Chooclate Chip Lovelies recipe the whole family will love. Made with flour, baking soda, salt and uns…

This Dana'S Cranberry Coconut & White Chooclate Chip Lovelies relies on simple, everyday ingredients such as all purpose flour, baking soda, salt and (packed) light brown sugar. It comes together quickly and makes 4 servings, at about 1297 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1297

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Dana'S Cranberry Coconut & White Chooclate Chip Lovelies

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions