Dan Dan Noodles (Pf Chang Style) Recipe

Name: Dan Dan Noodles (Pf Chang Style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breast fillets (skinless, boneless); 2 tablespoons peanut oil, plus more for cooking chicken; 1 (6 ounce) package chow mein noodles or (6 ounce) package Chinese egg noodles; 1 1/2 tablespoons garlic, minced; 1/2 cup green onion, chopped; 1 tablespoon ginger, minced; 1/2 cup soy sauce; 3/4 cup chicken broth; 1/3 cup dark brown sugar; 2 teaspoons sambal oelek (chile-garlic sauce to taste); 4 tablespoons cornstarch; 1/2 cup water; Garnish; 1/2 cup bean sprouts or 1/2 cup peanuts

Servings: persons

2 chicken breast fillets (skinless, boneless)
2 tablespoons peanut oil, plus more for cooking chicken
1 (6 ounce) package chow mein noodles or (6 ounce) package Chinese egg noodles
1 1/2 tablespoons garlic, minced
1/2 cup green onion, chopped
1 tablespoon ginger, minced
1/2 cup soy sauce
3/4 cup chicken broth
1/3 cup dark brown sugar
2 teaspoons sambal oelek (chile-garlic sauce to taste)
4 tablespoons cornstarch
1/2 cup water
Garnish
1/2 cup bean sprouts or 1/2 cup peanuts

1
Saute chicken breast in a skillet in a little oil for 10 to 12 minutes.
2
Allow to cool; then mince.
3
Prepare the noodles following the directions on the package; typically boil for 3 to 5 minutes in 8 to 10 cups boiling water.
4
For Sauce:
5
In a wok heat 2 tablespoons oil over medium heat.
6
Add garlic and green onion and saute for just a few seconds; careful that the garlic doesn't burn.
7
Add soy sauce, chicken broth, brown sugar and chile-garlic sauce. Combine the cornstarch with 1/2 cup water and stir it into the sauce. Simmer sauce for about 2 minutes or until it thickens.
8
Once thick, add the chicken and simmer for an additional 5 minutes.
9
Place cooked noodles onto a serving plate.
10
Spoon chicken and sauce over the top of the noodles.
11
Garnish with bean sprouts or peanuts before serving.

531

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 chicken breast fillets (skinless, boneless), 2 tablespoons peanut oil, plus more for cooking chicken, 1 (6 ounce) package chow mein noodles or (6 ounce) package Chinese egg noodles, 1 1/2 tablespoons garlic, minced, and more.

Yes, Dan Dan Noodles (Pf Chang Style) falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dan Dan Noodles (Pf Chang Style)

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