Dalmatian Bars Recipe

Name: Dalmatian Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 ounces unsweetened chocolate, chopped; ¾ cup unsalted butter; 1 ¼ cups flour; 1 teaspoon baking powder; ½ teaspoon salt; 1 ¾ cups sugar; 4 eggs; 2 teaspoons vanilla; 1 (3 1/2 ounce) jar macadamia nuts, coarsely chopped; 1 ½ cups white chocolate chips, divided

Servings: persons

4 ounces unsweetened chocolate, chopped
¾ cup unsalted butter
1 ¼ cups flour
1 teaspoon baking powder
½ teaspoon salt
1 ¾ cups sugar
4 eggs
2 teaspoons vanilla
1 (3 1/2 ounce) jar macadamia nuts, coarsely chopped
1 ½ cups white chocolate chips, divided

1
Heat oven to 350 degrees F.
2
Grease a 13x9-inch pan.
3
Melt the chocolate and butter in a bowl over a saucepan of simmering water.
4
Stir until smooth; set aside.
5
Mix flour, baking powder, and salt in a small bowl; set aside.
6
In another bowl, stir together sugar and eggs.
7
Add to chocolate butter mixture and stir in vanilla.
8
Add the flour mixture to the chocolate mixture and stir until combined.
9
Add the nuts and 3/4 cup white chocolate chips.
10
Spread evenly into prepared pan.
11
Sprinkle 3/4 cup white chocolate chips over top.
12
Bake for 20 to 25 minutes or until firm.
13
Cool in pan.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 ounces unsweetened chocolate, chopped, ¾ cup unsalted butter, 1 ¼ cups flour, 1 teaspoon baking powder, and more.

Yes, Dalmatian Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dalmatian Bars

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